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Custom Flavors

Mix & match your favorite among our cake/filling/frosting flavors, or we can guide you in creating your special indulgence.  Let us know how many you are serving, and we will help you choose just the right amount
(leftovers included!)

** Allergen notice:

PennDel’s enjoys making nut-free, gluten-free (from our in-house blend of ingredients), *or* vegan treats.

However we are not a bakery free of gluten, nuts or dairy and eggs.

We've built an open kitchen where all the equipment is shared: from bowls to mixers to ovens and surfaces.

We clean diligently, but can not guarantee a space free of
cross-contact or cross-contamination.

Call us at 510.375.8007 with any questions.

 

Cakes & Cupcakes
Vanilla bean, Chocolate, Carrot, Red Velvet, Coconut, Cheese cake, plus Seasonal flavors

Fillings

Buttercreams/frostings, lemon curd, whipped cream, berry preserves, fresh seasonal fruit, German chocolate

Buttercreams/Frostings

Vanilla, chocolate, cream cheese, lemon, raspberry, strawberry, black & white swirl, caramel, coconut, whipped cream

Vegan**

No animals products in our tried-and-true vegan options!

Cake flavors: vanilla, chocolate

Frosting flavors: vanilla, chocolate, mocha

Gluten Free**

We use our proprietary blend of preservative-, additive- and gum-free clean ingredients to bring you our best gluten free options

Cake flavors: vanilla, chocolate, red velvet, coconut

Other treats: lemon-almond teacakes and brownies

Custom Design work

Give us your idea in words or (better!) pictures and we will re-create it in buttercream -- from your favorite comic book or cartoon s/heroes to portraits of your pet!

Our Look Book is coming soon!

Custom Order Form

Choose your favorite flavor of cake, filling and buttercream, then tell us how many you are serving, and if you want a combination of goods. Finally, share your decoration and brief message ideas.

** Allergen notice:

PennDel’s enjoys making nut-free, gluten-free (from our in-house blend of ingredients) and vegan cakes. However we are not a bakery free of gluten, nuts or dairy and eggs.

We built an open kitchen where all the equipment is shared: from bowls to mixers to ovens and surfaces.

We clean diligently, but can not guarantee a space free of cross-contact and cross-contamination.

Contact us if you have questions.

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Where to Find Us